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Optimization of the extraction process of antioxidants from loquat leaves using response surface methodology
| Title: | Optimization of the extraction process of antioxidants from loquat leaves using response surface methodology | Authors: | Uysal, Sengul; Cvetanović, Aleksandra |
Issue Date: | 2017 | Publication: | Journal of Food Processing and Preservation | ISSN: | 0145-8892 Journal of Food Processing and Preservation Search Idenfier |
Type: | Article | Collation: | vol. 41 br. 5 str. e13185-e13185 | DOI: | 10.1111/jfpp.13185 | WoS-ID: | 000412658000080 | Scopus-ID: | 2-s2.0-85011636377 | URI: | https://open.uns.ac.rs/handle/123456789/2925 https://enauka.gov.rs/handle/123456789/247166 https://riofh.iofh.bg.ac.rs/handle/123456789/514 |
Metadata source: | Migracija | M-category: | 22M22 |
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