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Title: Consumer Attitude and Quality Assessment of Cooked Sausages in Serbia
Authors: Djordjevic, Vesna  ; Baltić, Tatjana  ; Sarcevic, Danijela; Brankovic, Lazic Ivana  ; Ćirić, Jelena  
Issue Date: 2019
Publication: Meat Technology
ISSN: 2466-4812 Meat Technology Search Idenfier
Type: Article
Collation: vol. 60 br. 2 str. 128-133
DOI: 10.18485/meattech.2019.60.2.7
Scopus-ID: 2-s2.0-85112719064
URI: https://enauka.gov.rs/handle/123456789/249261
Metadata source: Migrirano iz RIS podataka
M-category: 
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