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Application of different drying techniques on pumpkin (Cucurbita pepo): micrometric and structural characterization
| Title: | Application of different drying techniques on pumpkin (Cucurbita pepo): micrometric and structural characterization | Authors: | Vidović, Senka   ; Ambrus, Rita; Vakula, Anita ; Bartos, Caba; Šumić, Zdravko ; Vladić, Jelena |
Issue Date: | 2019 | Publication: | Book of Abstracts of the 12 th International Scientific and Professional Conference WITH FOOD TO HEALTH, October 24th and 25th 2019, Osijek, Croatia | ISSN: | 2232-9536  Search Idenfier |
Publisher: | Osijek : University of Osijek, Faculty of Food Technology Tuzla: University of Tuzla, Faculty of Technology |
Type: | Conference Paper | ISBN: | 978-953-7005-66-5 Search Idenfier |
Collation: | str. 84-84 | URI: | https://enauka.gov.rs/handle/123456789/251884 | URL: | http://www.ptfos.unios.hr/Hranom_Do_Zdravlja/wp-content/uploads/2019/10/Book-of-Abstracts_HDZ_2019.pdf | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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