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The application of pericarp anatomical analysis in quality evaluation of pepper fruits
| Title: | The application of pericarp anatomical analysis in quality evaluation of pepper fruits | Authors: | Zorić-Krstić, Lana |
Issue Date: | 2016 | Publication: | Book of Abstracts, The International Bioscience Conference and the 6th International PSU – UNS Bioscience Conference IBSC 2016, Novi Sad, Serbia, 19.09.-20.09. | Type: | Conference Paper | ISBN: | 978-86-7031-364-4 Search Idenfier |
Collation: | str. 310-311 | URI: | https://www.cris.uns.ac.rs/record.jsf?recordId=102927&source=eNauka&language=en https://enauka.gov.rs/handle/123456789/257967 |
Metadata source: | Migracija | M-category: | Mp. category will be shown later |
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