Results

eNauka >  Results >  Antimicrobial properties of essential oil from wild and cultivated carrot seed
Title: Antimicrobial properties of essential oil from wild and cultivated carrot seed
Authors: Varga, Ana  ; Aćimović Milica  ; Čabarkapa, Ivana  ; Stanković, Jovana  ; Cvetković, Mirjana  
Issue Date: 2016
Publication: III International Congress Food Technology, Quality and Safety
Publisher: University of Novi Sad, Institute of Food Technology, Srbija
Type: Conference Paper
ISBN: 978-86-7994-049-0 Search Idenfier
Collation: str. 96-96
URI: https://enauka.gov.rs/handle/123456789/259751
URL: http://foodtech2016.uns.ac.rs/uploads/images/docs/Abstract-Book-FoodTech2016.pdf
Metadata source: Migrirano iz RIS podataka
M-category: 
Mp. category will be shown later

Find the DOI


Google ScholarTM

Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.