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Characteristics of Traditional and Novel Food Consumers: Does Tradition Keep Dominance over New Trends in Food Consumption? (The Example of Serbia)
| Naziv: | Characteristics of Traditional and Novel Food Consumers: Does Tradition Keep Dominance over New Trends in Food Consumption? (The Example of Serbia) | Autori: | Stojanović, Žaklina   ; Dominique Barjolle |
Godina: | 2012 | Publikacija: | System Dynamics and Innovation in Food Networks 2012 | ISSN: | 2194-511X  Pretraži identifikator |
Izdavač: | EAAE, IAMA, AIEA2, INFITA and the International Center for Food Chain and Network Research, University of Bonn, Germany, Austria | Tip rezultata: | Konferencijski rad | Kolacija: | str. 268-299 | URI: | https://enauka.gov.rs/handle/123456789/260686 | URL: | http://centmapress.ilb.uni-bonn.de/ojs/index.php/proceedings/issue/view/13 | Izvor metapodataka: | Migrirano iz RIS podataka | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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