Degradability of the proteins in different feeds as the criterion for composing of the meals for lambs during fattening

Damjanović, Mirjana; Djordjević, Nenad; Grubić, Goran; Marković, Božidarka; Stojanović, Bojan

Results

eNauka > Rezultati > Degradability of the proteins in different feeds as the criterion for composing of the meals for lambs during fattening

Naziv:	Degradability of the proteins in different feeds as the criterion for composing of the meals for lambs during fattening Razgradivost proteina iz različitih hraniva kao kriterijum za sastavljanje obroka za jagnjad u tovu
Autori:	Damjanović, Mirjana; Djordjević, Nenad; Grubić, Goran ; Marković, Božidarka; Stojanović, Bojan
Godina:	2008
Publikacija:	Zbornik naučnih radova Instituta PKB Agroekonomik
ISSN:	0354-1320 Zbornik Instituta PKB agroekonomik Pretraži identifikator
Izdavač:	Institut PKB Agroekonomik, Padinska skela
Tip rezultata:	Naučni članak
Kolacija:	vol. 14 br. 3-4 str. 83-92
URI:	https://plus.cobiss.net/cobiss/sr/sr/bib/162794252#izum.si http://aspace.agrif.bg.ac.rs/handle/123456789/1750 https://enauka.gov.rs/handle/123456789/263553
M-kategorija:	Mp kategorija će biti prikazana naknadno.

Find the DOI

Finding a DOI in CrossRef based on publication meta-data. The DOI (and metadata) with the similar data match will be displayed. ATTENTION - it doesn't have to be that publication.