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Implication of food safety measures on microbiological quality of raw and pasteurized milk
| Title: | Implication of food safety measures on microbiological quality of raw and pasteurized milk | Authors: | Šmigić, Nada |
Issue Date: | 2012 | Publication: | Food Control | ISSN: | 0956-7135 Food Control Search Idenfier |
Publisher: | Elsevier Sci Ltd, Oxford | Type: | Article | Collation: | vol. 25 br. 2 str. 728-731 | DOI: | 10.1016/j.foodcont.2011.12.022 | WoS-ID: | 000300740000045 | Scopus-ID: | 2-s2.0-84855183622 | URI: | http://aspace.agrif.bg.ac.rs/handle/123456789/3037 https://aspace.agrif.bg.ac.rs/handle/123456789/3037 https://enauka.gov.rs/handle/123456789/266646 |
M-category: | 21aM21a |
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