Development and application of descriptors for establishing sensory profile of gluten-free cookies by a multidimensional approach

Jambrec, Dubravka; Pestorić, Mladenka; Žigon, Uroš

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eNauka > Rezultati > Development and application of descriptors for establishing sensory profile of gluten-free cookies by a multidimensional approach

Naziv:	Development and application of descriptors for establishing sensory profile of gluten-free cookies by a multidimensional approach
Autori:	Jambrec, Dubravka ; Pestorić, Mladenka ; Žigon, Uroš
Godina:	2012
Publikacija:	Food & Feed Research
ISSN:	2217-5369 Food and Feed Research Pretraži identifikator
Izdavač:	Novi Sad : Institute for Food Technology
Tip rezultata:	Naučni članak
Kolacija:	vol. 39 br. no. 1 str. 41-49-49
VBS COBISS:	275257863
URI:	https://enauka.gov.rs/handle/123456789/286012 http://fins.uns.ac.rs/e-journal/uploads/Magazines/magazine_111/development_and_application_of_descriptors_for_establishing_sensory_profile_of_gluten-free_cookies_by_a_multidimensional_approach.pdf https://plus.cobiss.net/cobiss/sr/sr/bib/275257863#izum.si
URL:	http://fins.uns.ac.rs/e-journal/uploads/Magazines/magazine_111/development_and_application_of_descriptors_for_establishing_sensory_profile_of_gluten-free_cookies_by_a_multidimensional_approach.pdf
Izvor metapodataka:	Migracija
M-kategorija:	52M52 - Nacionalni časopis kategorije M52

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