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Primary proteolysis of white brined goat cheese monitored by high molarity Tris buffer SDS- PAGE system
| Title: | Primary proteolysis of white brined goat cheese monitored by high molarity Tris buffer SDS- PAGE system | Authors: | Barać, Miroljub   ; Smiljanić, Milenko; Pešić, Mirjana ; Stanojević, Sladjana ; Jovanović, Snežana ; Maćej, Ognjen |
Issue Date: | 2013 | Publication: | Mljekarstvo | ISSN: | 0026-704X Mljekarstvo Search Idenfier |
Publisher: | Croatian Dairy Union | Type: | Article | Collation: | vol. 63 br. 3 str. 122-131 | WoS-ID: | 000324790000002 | Scopus-ID: | 2-s2.0-84882740868 | URI: | https://aspace.agrif.bg.ac.rs/handle/123456789/3151 https://enauka.gov.rs/handle/123456789/302282 http://aspace.agrif.bg.ac.rs/handle/123456789/3151 |
Project: | Unapređenje i razvoj higijenskih i tehnoloških postupaka u proizvodnji namirnica životinjskog porekla u cilju dobijanja kvalitetnih i bezbednih proizvoda konkurentnih na svetskom tržištu (RS-46009) | M-category: | 22M22 |
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