Effect of different concentration of linseed oil in the diets on content of essential fatty acids of common carp, Cyprinus carpio, L

Trbović, Dejana; Boris Župan; Dragana Ljubojević; Ćirković, Miroslav; Ivan Bogut; Žarko Alargić; Milićević, Dragan

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eNauka > Results > Effect of different concentration of linseed oil in the diets on content of essential fatty acids of common carp, Cyprinus carpio, L

Title:	Effect of different concentration of linseed oil in the diets on content of essential fatty acids of common carp, Cyprinus carpio, L
Authors:	Trbović, Dejana ; Boris Župan; Dragana Ljubojević ; Ćirković, Miroslav ; Ivan Bogut; Žarko Alargić; Milićević, Dragan
Issue Date:	2012
Publication:	6th Central European Congress on Food, CEFood2012
Publisher:	University of Novi Sad, Institute of Food Technology, Serbia
Type:	Conference Paper
ISBN:	978-86-7994-027-8 Search Idenfier
Collation:	str. 1595-1599
URI:	https://enauka.gov.rs/handle/123456789/303418
URL:	http://cefood2012.rs
Metadata source:	Migrirano iz RIS podataka
M-category:	Mp. category will be shown later

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