Results

eNauka >  Rezultati >  Optimization: Microwave irradiation effect on polyphenolic compounds extraction from winter savory (Satureja montana L.)
Title: Optimization: Microwave irradiation effect on polyphenolic compounds extraction from winter savory (Satureja montana L.)
Authors: Zeković, Zoran  ; Gavarić, Aleksandra  ; Pavlić, Branimir  ; Vidović, Senka  ; Vladić, Jelena  
Issue Date: 2017
Publication: Separation Science and Technology
ISSN: 0149-6395 Separation Science and Technology Search Idenfier
Publisher: Taylor & Francis Group
Type: Article
Collation: vol. 52 br. 8 str. 1377-1386
DOI: 10.1080/01496395.2017.1288744
WoS-ID: 000399716200006
Scopus-ID: 2-s2.0-85017104184
URI: https://enauka.gov.rs/handle/123456789/304409
https://open.uns.ac.rs/handle/123456789/3229
Metadata source: Migracija
M-category: 
22M22

10
SCOPUSTM
7
OpenCitations
10
WEB OF SCIENCETM
Alt metrika
Dimensions
Unpaywall

Rezultati na eNauka su zaštićeni autorskim pravima i sva prava su zadržana, osim ako nije drugačije naznačeno.