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Bioactive compounds and antioxidant activity of fruits by-products: evaluation of different extraction techniques
| Title: | Bioactive compounds and antioxidant activity of fruits by-products: evaluation of different extraction techniques | Authors: | Moreira, Manuela M.; Barroso, Fátima M.; Soares, Cristina; Ramalhosa, Maria Joao; Correia Manuela; Cvetanović, Aleksandra   ; Radojković, Marija ; Švarc-Gajić, Jaroslava ; Delerue-Matos, Cristina |
Issue Date: | 2016 | Publication: | The International Bioscience Conference and the 6th International PSU–UNS Bioscience Conference – IBSC 2016, Book of Abstracts | Publisher: | Novi Sad: University of Novi Sad, Faculty of Sciences, Serbia | Type: | Conference Paper | ISBN: | 978-86-7031-363-7  Search Idenfier |
Collation: | str. 181-182 | URI: | https://enauka.gov.rs/handle/123456789/310671 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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