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Title: Fermented sausage casings
Authors: Đorđević, Jasna  ; Pecanac, Biljana; Todorović, Milica  ; Dokmanović, Marija  ; Glamočlija, Nataša  ; Tadić, Vukašin; Baltić, Milan Ž. 
Issue Date: 2015
Publication: Procedia Food Science, 58th International Meat Industry Conference (MEATCON2015)
ISSN: 2211-601X Search Idenfier
Publisher: Amsterdam : Elsevier Science
Type: Conference Paper
Collation: vol. 5 str. 69-72
DOI: 10.1016/j.profoo.2015.09.017
WoS-ID: 000380429000019
URI: https://enauka.gov.rs/handle/123456789/324657
https://vet-erinar.vet.bg.ac.rs/handle/123456789/1232
Project: Odabrane biološke opasnosti za bezbednost/kvalitet hrane animalnog porekla i kontrolne mere od farme do potrošača (RS-31034)
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