Rezultati

eNauka >  Results >  The role of genetic resources in healthy food production and environmental preservation
Title: The role of genetic resources in healthy food production and environmental preservation
Authors: Dimitrijević, Miodrag  ; Petrović, Sofija  
Issue Date: 2014
Publication: V CASEE Conference, „Healthy Food Production and Environmental Preservation-The Role of Agriculture, Forestry and Applied Biology“, Book of abstracts -
Publisher: Univerzitet u Novom Sadu, Poljoprivredni fakultet, Serbia
Type: Conference Paper
ISBN: 978-86-7520-297-4 Search Idenfier
Collation: str. 53-53
URI: https://enauka.gov.rs/handle/123456789/326649
Metadata source: Migrirano iz RIS podataka
M-category: 
Mp. category will be shown later

Pronađi DOI


Google ScholarTM

Rezultati na eNauka su zaštićeni autorskim pravima i sva prava su zadržana, osim ako nije drugačije naznačeno.