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Characteristics and Suitability of Some Pea (Pisum sativum L.) Varieties for Processing
| Title: | Characteristics and Suitability of Some Pea (Pisum sativum L.) Varieties for Processing | Authors: | Jovićević, Dragan; Gvozdanović-Varga, Jelica |
Issue Date: | 2009 | Publication: | Acta Horticulturae | ISSN: | 0567-7572![]() Search Idenfier |
Publisher: | International Society for Horticultural Science | Type: | Article | Collation: | vol. 830 br. 830 str. 83-90 | DOI: | 10.17660/actahortic.2009.830.9 | WoS-ID: | 000305709200009 | Scopus-ID: | 2-s2.0-75749089657 | URI: | https://enauka.gov.rs/handle/123456789/332819 http://fiver.ifvcns.rs/handle/123456789/770 |
Project: | Ministry of Science and Environmental Protection of the Republic of Serbia, TR6892 | M-category: | Mp. category will be shown later |
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