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Benzo[a]pyrene, benz[a]anthracene, benzo[b]fluoranthene and chrysene in smoked meat and smoked meat products - validation of the method
| Title: | Benzo[a]pyrene, benz[a]anthracene, benzo[b]fluoranthene and chrysene in smoked meat and smoked meat products - validation of the method | Authors: | Dinovic-Stojanovic, Jasna M.   ; Stisovic, Jelena M.; Popović, Aleksandar R. ; Nikolić, Dragica ; Jankovic, Sasa D. |
Issue Date: | 2016 | Publication: | Hemijska industrija | ISSN: | 0367-598X Hemijska industrija Search Idenfier |
Publisher: | Assoc Chemical Engineers Serbia, Belgrade | Type: | Article | Collation: | vol. 70 br. 3 str. 299-305 | DOI: | 10.2298/HEMIND150331035D | WoS-ID: | 000380756800007 | Scopus-ID: | 2-s2.0-84978933471 | VBS COBISS: | 274392588 | URI: | https://cherry.chem.bg.ac.rs/handle/123456789/2285 https://enauka.gov.rs/handle/123456789/333492 |
Project: | Unapređenje i razvoj higijenskih i tehnoloških postupaka u proizvodnji namirnica životinjskog porekla u cilju dobijanja kvalitetnih i bezbednih proizvoda konkurentnih na svetskom tržištu (RS-46009) | M-category: | 23M23 |
