The optimisation of the sample treatment method for the gas chromatography coupled to mass mass spectrometry-GC-MS analysis of the volatile organic compounds in honey wine

MILANOVIĆ, MAJA Lj.; Vyviurska Olga; Alexandra Pazitna; MILIĆ, NATAŠA B.; I. Španik

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Title:	The optimisation of the sample treatment method for the gas chromatography coupled to mass mass spectrometry-GC-MS analysis of the volatile organic compounds in honey wine
Authors:	MILANOVIĆ, MAJA Lj. ; Vyviurska Olga; Alexandra Pazitna; MILIĆ, NATAŠA B. ; I. Španik
Issue Date:	2014
Publication:	7th Central European Congress on Food, 21-24 May 2014, Ohrid Macedonia
Publisher:	Ohrid, Macedonia
Type:	Conference Paper
Collation:	str. 82-82
URI:	https://enauka.gov.rs/handle/123456789/333822
Metadata source:	Migrirano iz RIS podataka
M-category:	Mp. category will be shown later

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