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Characterization of phenolic compounds in tincture of edible Nepeta nuda: development of antimicrobial mouthwash.
| Title: | Characterization of phenolic compounds in tincture of edible Nepeta nuda: development of antimicrobial mouthwash. | Authors: | Ivanov, Marija   ; Dias, Maria Inês; Stojković, Dejan ; Barros, Lillian; Bukvički, Danka ; Ferreira, Isabel C. F. R.; Soković, Marina |
Issue Date: | 2018 | Publication: | Food & Function | ISSN: | 2042-6496 Food and Function Search Idenfier |
Type: | Article | Collation: | vol. 9 br. 10 str. 5417-5425 | DOI: | 10.1039/c8fo01466c | WoS-ID: | 000447780400035 | Scopus-ID: | 2-s2.0-85055078312 | PMID: | 30280149 | URI: | https://enauka.gov.rs/handle/123456789/346848 http://xlink.rsc.org/?DOI=C8FO01466C https://radar.ibiss.bg.ac.rs/handle/123456789/3164 https://biore.bio.bg.ac.rs/handle/123456789/2710 |
URL: | http://xlink.rsc.org/?DOI=C8FO01466C | Project: | Karakterizacija i primena metabolita gljiva i utvrđivanje potencijala novih biofungicida (RS-173032) Mikromorfološka, fitohemijska i molekularna istraživanja biljaka - sistematski, ekološki i primenljivi aspekti (RS-173029) |
M-category: | 21aM21a |
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