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eNauka >  Results >  Freezing Changes of Strawberry Fruits Quality and Antioxidative Activity
Title: Freezing Changes of Strawberry Fruits Quality and Antioxidative Activity
Promena kvaliteta i antioksidativne aktivnosti jagode nakon zamrzavanja
Authors: Marković, Dragan ; Simonović, Vojislav  ; Stevanović, Snežana  ; Petrović, Tanja  ; Leposavić, Aleksandar  ; Kosi, Franc
Issue Date: 2015
Publication: 20. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 13.- 14. 03. 2015.
Type: Conference Paper
URI: http://www.afc.kg.ac.rs/files/data/sb/zbornik/Zbornik_radova_XX_SB2015.pdf
https://aspace.agrif.bg.ac.rs/handle/123456789/5593
https://enauka.gov.rs/handle/123456789/352288
https://plus.cobiss.net/cobiss/sr/sr/bib/223736844#izum.si
http://aspace.agrif.bg.ac.rs/handle/123456789/5593
URL: http://www.afc.kg.ac.rs/files/data/sb/zbornik/Zbornik_radova_XX_SB2015.pdf
Project: Istraživanje i razvoj opreme i sistema za industrijsku proizvodnju, skladištenje i preradu povrća i voća (RS-35043)
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