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Textural, color and sensory characterization of spelt wholegrain snack with added betaine
| Title: | Textural, color and sensory characterization of spelt wholegrain snack with added betaine | Authors: | Kojić, Jovana   ; Belović, Miona ; Krulj, Jelena ; Kojić, Predrag ; Peić Tukuljac, Lidija ; Šeregelj, Vanja ; Ilić, Nebojša |
Issue Date: | 2021 | Publication: | Book of Abstracts / VII International Congress Engineering, Environment and Materials in Processing Industry, EEM2021, Jahorina, March 17-19, 2021 | Publisher: | Zvornik: University of East Sarajevo, Faculty of Technology | Type: | Conference Paper | ISBN: | 978-99955-81-38-1  Search Idenfier |
Collation: | str. 138-138 | URI: | https://enauka.gov.rs/handle/123456789/361944 | URL: | https://drive.google.com/file/d/1jnEUWHRlrmUe6bqm9x5xS_RRHJ-Pn_5o/view https://eem.tfzv.ues.rs.ba/index.php/proceedings/ |
Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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