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| Title: | VARIABILITY OF STARCH CONTENT IN GENETICALLY DIVERGENT VARIETIES OF WHEAT | Authors: | Marković, Stefan M. |
Issue Date: | 2019 | Publication: | 6th CONGRESS OF THE SERBIAN GENETIC SOCIETY | Publisher: | Serbian Genetic Society, Belgrade, Serbia | Type: | Conference Paper | ISBN: | 978-86-87109-15-5 Search Idenfier |
Collation: | str. 205-205 | URI: | https://enauka.gov.rs/handle/123456789/372234 | URL: | https://sgscongress.bio.bg.ac.rs/ | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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