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Effect of biopolymer coating on texture characteristics of dry fermented sausage during storage
| Naziv: | Effect of biopolymer coating on texture characteristics of dry fermented sausage during storage | Autori: | Jokanović, Marija |
Godina: | 2019 | Publikacija: | IOP Conference Series: Earth and Environmental Science | ISSN: | 1755-1307![]() Pretraži identifikator |
Izdavač: | IOP Publishing | Tip rezultata: | Konferencijski rad | Kolacija: | vol. 333 br. 1 str. 012066-012066 | DOI: | 10.1088/1755-1315/333/1/012066 | WoS-ID: | 000509758800066 | Scopus-ID: | 2-s2.0-85074642329 | URI: | https://open.uns.ac.rs/handle/123456789/9882 https://enauka.gov.rs/handle/123456789/372593 |
Izvor metapodataka: | Migracija | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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