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Effects of dietary hot red pepper addition on productive performance and blood lipid profile of broiler chickens
| Title: | Effects of dietary hot red pepper addition on productive performance and blood lipid profile of broiler chickens | Authors: | Puvača, Nikola M.   ; Kostadinović, Ljiljana M. ; Ljubojević, Dragana B. ; D. Lukač; Popović, Sanja J. ; Lević, Jovanka D. ; Đuragić, Olivera M. ; Jovanović, Rade D. |
Issue Date: | 2015 | Publication: | Proceedings „One Health – New Challenges“ First International Symposium of Veterinary Medicine (ISVM2015) | Publisher: | Scientific Veterinary Institute „Novi Sad“ i Institute of Veterinary Medicine of Serbia, Srbija, Vrdnik | Type: | Conference Paper | ISBN: | 978-86-82871-36-1  Search Idenfier |
Collation: | str. 183-188 | URI: | https://enauka.gov.rs/handle/123456789/374657 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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