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Mechanically deboned poultry meat and brewer's processing by-product as promising ingredients for nutritionally valuable extruded snacks
| Naziv: | Mechanically deboned poultry meat and brewer's processing by-product as promising ingredients for nutritionally valuable extruded snacks | Autori : | Delić, Jovana |
Godina: | 2020 | Publikacija: | EMIRATES JOURNAL OF FOOD AND AGRICULTURE | ISSN: | 2079-052X Emirates Journal of Food and Agriculture Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 32 br. 6 str. 453-460 | DOI: | 10.9755/ejfa.2020.v32.i6.2115 | WoS-ID: | 000583916000007 | Scopus-ID: | 2-s2.0-85092073450 | URI: | https://enauka.gov.rs/handle/123456789/375739 | Projekat: | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200222] | Izvor metapodataka: | Migracija | M-kategorija: | 22M22 - Međunarodni časopis kategorije M22 |
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