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Title: Broiler meat quality: Protein and lipids of muscle tissue
Authors: Bogosavljević-Bošković, Snežana  ; Zlatica Pavlovski; Petrović, Milun D.  ; Dosković, Vladimir  ; Rakonjac, Simeon  
Issue Date: 2010
Publication: African Journal of Biotechnology
ISSN: 1684-5315 African Journal of Biotechnology Search Idenfier
Publisher: Academic publishing.
Type: Reviews
Collation: vol. 9 br. 54 str. 9177-9182
WoS-ID: 000291254900014
URI: https://scidar.kg.ac.rs/handle/123456789/20139
https://enauka.gov.rs/handle/123456789/386773
Metadata source: Migracija
M-category: 
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