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Assessment of stability of seed oil and protein content in confectionery hybrids using the apple AMMI analysis
Naziv: | Assessment of stability of seed oil and protein content in confectionery hybrids using the apple AMMI analysis | Autori: | Hladni, Nada ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Godina: | 2022 | Publikacija: | Proceedings, 20th International Sunflower Conference, 20-23 June 2022, Novi Sad, Serbia | Izdavač: | Paris : International Sunflower Association Novi Sad : Institute of Field and Vegetable Crops |
Tip rezultata: | Konferencijski rad | ISBN: | 978-86-80417-89-9![]() ![]() |
Kolacija: | str. 194-194 | URI: | https://enauka.gov.rs/handle/123456789/398584 http://fiver.ifvcns.rs/handle/123456789/2894 |
Projekat: | Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200032 (Naučni institut za ratarstvo i povrtarstvo, Novi Sad) (RS-200032) | M-kategorija: | Mp kategorija će biti prikazana naknadno. |