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Production and chemical characteristics of the populations of spring garlic (Allium Sativum L.) from the serbian genetic collection
| Naziv: | Production and chemical characteristics of the populations of spring garlic (Allium Sativum L.) from the serbian genetic collection | Autori: | Moravčević, Đorđe   ; Gvozdanovic-Varga, Jelica ; Pavlović, Nenad ; Todorović, Vida; Ugrinović, Milan |
Godina: | 2017 | Publikacija: | Emirates Journal of Food and Agriculture | ISSN: | 2079-052X Emirates Journal of Food and Agriculture Pretraži identifikator |
Izdavač: | United Arab Emirates Univ, Al Ain | Tip rezultata: | Naučni članak | Kolacija: | vol. 29 br. 3 str. 227-227 | DOI: | 10.9755/ejfa.2016-11-1680 | WoS-ID: | 000396593900009 | Scopus-ID: | 2-s2.0-85013371865 | URI: | http://aspace.agrif.bg.ac.rs/handle/123456789/4399 https://enauka.gov.rs/handle/123456789/407804 http://RIVeC.institut-palanka.rs/handle/123456789/189 http://fiver.ifvcns.rs/handle/123456789/1656 |
URL: | https://doi.org/10.9755/ejfa.2016-11-1680 | M-kategorija: | 22M22 - Međunarodni časopis kategorije M22 |
