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A comparative study of chemical composition, antioxidant and antimicrobial properties of Morchella esculenta (L.) Pers. from Portugal and Serbia
| Naziv: | A comparative study of chemical composition, antioxidant and antimicrobial properties of Morchella esculenta (L.) Pers. from Portugal and Serbia | Autori: | Heleno, Sandrina A; Stojković, Dejan   ; Barros, Lillian; Glamočlija, Jasmina ; Soković, Marina ; Martins, Anabela; Queiroz, Maria Joao RP; Ferreira, Isabel CFR |
Godina: | 2013 | Publikacija: | Food Research International | ISSN: | 0963-9969 Food Research International Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 51 br. 1 str. 236-243 | DOI: | 10.1016/j.foodres.2012.12.020 | WoS-ID: | 000316843100030 | Scopus-ID: | 2-s2.0-84872651417 | URI: | https://radar.ibiss.bg.ac.rs/handle/123456789/1029 https://enauka.gov.rs/handle/123456789/420012 |
M-kategorija: | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
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