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Application of two rheological methods for flour testing to predict pasta quality
| Naziv: | Application of two rheological methods for flour testing to predict pasta quality | Autori: | Filipović, Jelena   ; Filipović, Vladimir |
Godina: | 2017 | Publikacija: | Acta Periodica Technologica | ISSN: | 1450-7188 Acta periodica technologica Pretraži identifikator |
Izdavač: | Novi Sad : Faculty of Tehnology Novi Sad | Tip rezultata: | Naučni članak | Kolacija: | vol. 48 br. 48 str. 85-93 | DOI: | 10.2298/apt1748085f | Scopus-ID: | 2-s2.0-85038380361 | VBS COBISS: | 325028359 | URI: | https://open.uns.ac.rs/handle/123456789/3455 https://plus.cobiss.net/cobiss/sr/sr/bib/325028359#izum.si https://enauka.gov.rs/handle/123456789/424089 |
Izvor metapodataka: | Migracija | M-kategorija: | 24M24 - Vodeći nacionalni časopis kategorije M24 |
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