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eNauka >  Results >  Strawberry Polyphenols Attenuate Ethanol-Induced Gastric Lesions in Rats by Activation of Antioxidant Enzymes and Attenuation of MDA Increase
Title: Strawberry Polyphenols Attenuate Ethanol-Induced Gastric Lesions in Rats by Activation of Antioxidant Enzymes and Attenuation of MDA Increase
Authors: Alvarez-Suarez, José M.; Dekanski, Dragana  ; Ristić, Slavica  ; Radonjić, Nevena V. ; Petronijević, Nataša  ; Giampieri, Francesca; Astolfi, Paola; González-Paramás, Ana M.; Santos-Buelga, Celestino; Tulipani, Sara;
Quiles, José L.; Mezzetti, Bruno; Battino, Maurizio;
Issue Date: 2011
Publication: PLOS ONE
ISSN: 1932-6203 PLoS One / Public Library of Science Search Idenfier
Publisher: San Francisco, CA : Public Library of Science
Type: Article
Collation: vol. 6 br. 10 str. e25878-e25878
DOI: 10.1371/journal.pone.0025878
WoS-ID: 000295970300036
Scopus-ID: 2-s2.0-80053920767
PMID: 22016781
PMCID: PMC3189224
URI: https://enauka.gov.rs/handle/123456789/436381
URL: https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0025878
Project: EU[KBBE-2010-4, 265942]
Consolider-Ingenio[FUN-C-FOOD, CSD2007-00063]
Junta de Castilla y Leon (Grupo de Investigacion de Excelencia)[GR133]
Metadata source: Migracija
M-category: 
21aM21a

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