Strawberry Polyphenols Attenuate Ethanol-Induced Gastric Lesions in Rats by Activation of Antioxidant Enzymes and Attenuation of MDA Increase

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Naziv:	Strawberry Polyphenols Attenuate Ethanol-Induced Gastric Lesions in Rats by Activation of Antioxidant Enzymes and Attenuation of MDA Increase
Autori:	Alvarez-Suarez, José M.; Dekanski, Dragana ; Ristić, Slavica ; Radonjić, Nevena V. ; Petronijević, Nataša ; Giampieri, Francesca; Astolfi, Paola; González-Paramás, Ana M.; Santos-Buelga, Celestino; Tulipani, Sara; Quiles, José L.; Mezzetti, Bruno; Battino, Maurizio;
Godina:	2011
Publikacija:	PLOS ONE
ISSN:	1932-6203 PLoS One / Public Library of Science Pretraži identifikator
Izdavač:	San Francisco, CA : Public Library of Science
Tip rezultata:	Naučni članak
Kolacija:	vol. 6 br. 10 str. e25878-e25878
DOI:	10.1371/journal.pone.0025878
WoS-ID:	000295970300036
Scopus-ID:	2-s2.0-80053920767
PMID:	22016781
PMCID:	PMC3189224
URI:	https://enauka.gov.rs/handle/123456789/436381
URL:	https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0025878
Projekat:	EU[KBBE-2010-4, 265942] Consolider-Ingenio[FUN-C-FOOD, CSD2007-00063] Junta de Castilla y Leon (Grupo de Investigacion de Excelencia)[GR133]
Izvor metapodataka:	Migracija
M-kategorija:	21aM21a - Vodeći međunarodni časopis kategorije M21a

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