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Sinigrin Encapsulation in Liposomes: Influence on In Vitro Digestion and Antioxidant Potential
| Naziv: | Sinigrin Encapsulation in Liposomes: Influence on In Vitro Digestion and Antioxidant Potential | Autori: | Drvenica, Ivana   ; Blazevic, Ivica; Boskovic, Perica; Bratanic, Andre; Bugarski, Branko ; Bilusic, Tea |
Godina: | 2021 | Publikacija: | Polish Journal of Food and Nutrition Sciences | ISSN: | 1230-0322 Polish Journal of Food and Nutrition Sciences Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 71 br. 4 str. 441-449 | DOI: | 10.31883/pjfns/143574 | WoS-ID: | 000731417500007 | Scopus-ID: | 2-s2.0-85122149290 | URI: | http://rimi.imi.bg.ac.rs/handle/123456789/1218 https://rimi.imi.bg.ac.rs/handle/123456789/1218 http://TechnoRep.tmf.bg.ac.rs/handle/123456789/4825 https://enauka.gov.rs/handle/123456789/440686 |
M-kategorija: | 22M22 - Međunarodni časopis kategorije M22 |
