Genetic improvement of grain yield and bread-making quality of winter wheat over the past 90 years under the Pannonian Plain conditions

Mirosavljević, Milan; Momčilović, Vojislava; Živančev, Dragan; Aćin, Vladimir; Jocković, Bojan; Mikić, Sanja; Takač, Verica; Denčić, Srbislav

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eNauka > Results > Genetic improvement of grain yield and bread-making quality of winter wheat over the past 90 years under the Pannonian Plain conditions

Title:	Genetic improvement of grain yield and bread-making quality of winter wheat over the past 90 years under the Pannonian Plain conditions
Authors:	Mirosavljević, Milan ; Momčilović, Vojislava ; Živančev, Dragan ; Aćin, Vladimir ; Jocković, Bojan ; Mikić, Sanja ; Takač, Verica ; Denčić, Srbislav
Issue Date:	2020
Publication:	Euphytica
ISSN:	0014-2336 Euphytica Search Idenfier
Publisher:	Springer, Dordrecht
Type:	Article
Collation:	vol. 216 br. 12
DOI:	10.1007/s10681-020-02724-5
WoS-ID:	000586803900001
Scopus-ID:	2-s2.0-85095605456
URI:	http://fiver.ifvcns.rs/handle/123456789/2039 https://enauka.gov.rs/handle/123456789/443561
Project:	Benefit-sharing Fund of the International Treaty on Plant Genetic Resources for Food and Agriculture, FAO [PR-166-Serbia] COST Action CA18101: "SOURDOugh biotechnology network towards novel, healthier and sustainable food and bioprocesses (SOURDOMICS)"
M-category:	21M21

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