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Title: Influence of different oil sources on broiler carcass quality
Authors: Puvača, Nikola  ; Stanaćev S.V.; Stanaćev Ž.V.; Milić D.; Milošević N.; Bjedov S.
Issue Date: 2013
Publication: 23rd International symposium “New Technologies in Contemporary Animal Production”
Publisher: University of Novi Sad, Faculty of Agriculture, Srbija
Type: Conference Paper
ISBN: 978-86-7520-271-4 Search Idenfier
Collation: str. 238-241
URI: https://enauka.gov.rs/handle/123456789/449507
Metadata source: Migrirano iz RIS podataka
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