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eNauka >  Results >  Basidiocarp structures of Lentinus crinitus: an antimicrobial source against foodborne pathogens and food spoilage microorganisms.
Title: Basidiocarp structures of Lentinus crinitus: an antimicrobial source against foodborne pathogens and food spoilage microorganisms.
Authors: Bertéli, Míria Benetati Delgado; de Souza, Mariana Martins Magalhães; Barros, Lillian; Ferreira, Isabel C. F. R.; Glamočlija, Jasmina  ; Soković, Marina  ; Dragunski, Douglas Cardoso; do Valle, Juliana Silveira; de Souza Ferreira, Ederlan; Pinto, Laise Cedraz;
Issue Date: 2022
Publication: World Journal of Microbiology and Biotechnology
ISSN: 0959-3993 World Journal of Microbiology and Biotechnology Search Idenfier
Type: Article
Collation: vol. 38 br. 5 str. 74
DOI: 10.1007/s11274-022-03257-w
WoS-ID: 000770308300001
Scopus-ID: 2-s2.0-85126544058
PMID: 35298734
URI: http://radar.ibiss.bg.ac.rs/handle/123456789/4943
https://link.springer.com/10.1007/s11274-022-03257-w
https://enauka.gov.rs/handle/123456789/450911
URL: https://link.springer.com/10.1007/s11274-022-03257-w
Project: Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200007 (Univerzitet u Beogradu, Institut za biološka istraživanja 'Siniša Stanković') (RS-200007)
M-category: 
22M22

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