Results
eNauka >
Results >
Physico-chemical properties of high-protein pumpkin porridge based on spelt wheat
| Title: | Physico-chemical properties of high-protein pumpkin porridge based on spelt wheat | Authors: | Šimurina, Olivera |
Issue Date: | 2021 | Publication: | 10. International Conference on Social and Technological Development | ISSN : | 2637-3298 Search Idenfier |
Publisher: | Trebinje | Type: | Conference Paper | Collation: | str. 112-112 | URI: | https://enauka.gov.rs/handle/123456789/452606 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.
: