The fermentation kinetics and physicochemical properties of special beer with addition of Prokupac grape variety

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Title:	The fermentation kinetics and physicochemical properties of special beer with addition of Prokupac grape variety
Authors:	Veljović, Mile ; Despotović, Saša ; Stojanović, Milan; Pecić, Sonja ; Vukosavljević, Predrag ; Belović, Miona ; Leskošek-Čukalović, Ida
Issue Date:	2015
Publication:	Chemical Industry and Chemical Engineering Quarterly / CICEQ
ISSN:	1451-9372 Chemical Industry and Chemical Engineering Quarterly / CICEQ Search Idenfier
Publisher:	Savez hemijskih inženjera, Beograd
Type:	Article
Collation:	vol. 21 br. 3 str. 391-397
DOI :	10.2298/CICEQ140416041V
WoS-ID:	000360690200003
URI:	https://enauka.gov.rs/handle/123456789/453261 https://aspace.agrif.bg.ac.rs/handle/123456789/3705 http://aspace.agrif.bg.ac.rs/handle/123456789/3705 https://plus.cobiss.net/cobiss/sr/sr/bib/266673164#izum.si
Project:	Razvoj i primena novih i tradicionalnih tehnologija u proizvodnji konkurentnih prehrambenih proizvoda sa dodatom vrednošću za evropsko i svetsko tržište - Stvorimo bogatstvo iz bogatstva Srbije (RS-46001)
M-category:	22M22

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