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EFFECT OF γ-IRRADIATION ON ANTIOXIDANT ACTIVITY AND FREE RADICAL CONTENT OF SPICES
| Title: | EFFECT OF γ-IRRADIATION ON ANTIOXIDANT ACTIVITY AND FREE RADICAL CONTENT OF SPICES | Authors: | Pavlović, Mirjana |
Issue Date: | 2010 | Publication: | 10th International Conference of Fundamental and Applied Aspects of Physical Chemistry - PHYSICAL CHEMISTRY 2010 | Publisher: | Society of Physical Chemists of Serbia, Srbija | Type: | Conference Paper | ISBN: | 978-86-82475-18-7 Search Idenfier |
Collation: | vol. 2 str. 346-348 | URI: | https://enauka.gov.rs/handle/123456789/455327 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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