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Seasonal variations in the chemical composition and fatty acid composition of selected fish species from the Danube river
Title: | Seasonal variations in the chemical composition and fatty acid composition of selected fish species from the Danube river | Authors: | Živković, Dušan ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2013 | Publication: | Acta Alimentaria | ISSN: | 0139-3006![]() ![]() |
Publisher: | Akademiai Kiado Zrt, Budapest | Type: | Article | Collation: | vol. 42 br. 4 str. 473-480 | DOI: | 10.1556/AAlim.42.2013.4.2 | WoS-ID: | 000327799900002 | Scopus-ID: | 2-s2.0-84889767104 | URI: | https://enauka.gov.rs/handle/123456789/458138 https://farfar.pharmacy.bg.ac.rs/handle/123456789/1902 http://aspace.agrif.bg.ac.rs/handle/123456789/3097 |
M-category: | 23M23 |
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