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The effect of nisin and storage temperature on the quality parameters of processed cheese
| Title: | The effect of nisin and storage temperature on the quality parameters of processed cheese | Authors : | Šmigić, Nada |
Issue Date: | 2018 | Publication: | Mljekarstvo | ISSN: | 0026-704X Mljekarstvo Search Idenfier |
Publisher: | Croatian Dairy Union, Zagreb | Type: | Article | Collation: | vol. 68 br. 3 str. 182-191 | DOI: | 10.15567/mljekarstvo.2018.0303 | WoS-ID: | 000437428700003 | Scopus-ID: | 2-s2.0-85049366024 | URI: | http://aspace.agrif.bg.ac.rs/handle/123456789/4772 https://enauka.gov.rs/handle/123456789/465106 https://aspace.agrif.bg.ac.rs/handle/123456789/4772 |
M-category: | 22M22 |
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