Title: | Vitamin C biochemistry: From scurvy to COVID-19 treatment Biohemija vitamina C: Od skorbuta do COVID-19 tretmana |
Authors: | Zakić, Tamara ; Budnar, Marta ; Kalezić, Anđelika ; Korać, Aleksandra ; Janković, Aleksandra ; Korać, Bato ![](/image/organisations_icon_ico.png) |
Issue Date: | 2020 |
Publication: | Hrana i ishrana |
ISSN: | 0018-6872 Hrana i ishrana Search Idenfier |
Publisher: | Belgrade: Serbian Nutrition Society |
Type: | Article |
Collation: | vol. 61 br. 2 str. 59-70 |
DOI: | 10.5937/hraIsh2002059Z |
URI: | https://biore.bio.bg.ac.rs/handle/123456789/4319 https://radar.ibiss.bg.ac.rs/handle/123456789/4179 https://enauka.gov.rs/handle/123456789/486286 http://hrana-ishrana.org/wp-content/uploads/2021/03/Broj-2-Vol-61-2020-1.pdf |
URL: | http://hrana-ishrana.org/wp-content/uploads/2021/03/Broj-2-Vol-61-2020-1.pdf |
Project: | Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200007 (Univerzitet u Beogradu, Institut za biološka istraživanja 'Siniša Stanković') (RS-200007) Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200178 (Univerzitet u Beogradu, Biološki fakultet) (RS-200178) |
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