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Comparison of Essential Metals in Different Pork Meat Cuts from the Serbian Market
Title: | Comparison of Essential Metals in Different Pork Meat Cuts from the Serbian Market | Authors: | Nikolić, Dragica ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
Issue Date: | 2015 | Publication: | Procedia Food Science | ISSN: | 2211-601X![]() ![]() |
Type: | Conference Paper | Collation: | vol. 5 str. 211-214 | DOI: | 10.1016/j.profoo.2015.09.060 | WoS-ID: | 000380429000055 | URI: | https://enauka.gov.rs/handle/123456789/498735 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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