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| Title: | Application of essential oil and supercritical fluid extracts in meat processing | Authors: | Tomović, Vladimir |
Issue Date: | 2019 | Publication: | IOP Conference Series: Earth and Environmental Science | ISSN: | 1755-1307![]() Search Idenfier |
Publisher: | IOP Publishing | Type: | Conference Paper | Collation: | vol. 333 br. 1 str. 012018-012018 | DOI: | 10.1088/1755-1315/333/1/012018 | WoS-ID: | 000509758800018 | Scopus-ID: | 2-s2.0-85074660334 | URI: | https://open.uns.ac.rs/handle/123456789/9876 https://enauka.gov.rs/handle/123456789/507323 |
Metadata source: | Migracija | Note: | The 60th International Meat Industry Conference MEATCON2019 22–25 September 2019, Kopaonik-Serbia | M-category: | Mp. category will be shown later |
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