| Title: | Mineral and nutritional assessments of soybean, buckwheat, spelt, and maize grains grown conventionally and organically |
Authors: | Golijan, J.M. ; Lekić, S.S.; Dojčinović, Biljana P. ; Dramićanin, A.M. ; Milinčić, D.D. ; Pešić, M.B. ; Barać, M.B. ; Kostić, A.Ž.  |
Issue Date: | 2022 |
Publication: | International Food Research Journal |
ISSN: | 1985-4668 International Food Research Journal Search Idenfier |
Type: | Article |
Collation: | vol. 29 br. 3 str. 646-658 |
DOI: | 10.47836/ifrj.29.3.16 |
WoS-ID: | 000823543300016 |
Scopus-ID: | 2-s2.0-85133764523 |
URI: | https://cer.ihtm.bg.ac.rs/handle/123456789/5421 http://cherry.chem.bg.ac.rs/handle/123456789/5504 https://aspace.agrif.bg.ac.rs/handle/123456789/6150 http://aspace.agrif.bg.ac.rs/handle/123456789/6150 https://cherry.chem.bg.ac.rs/handle/123456789/5504 https://enauka.gov.rs/handle/123456789/517312 |
Project: | Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200116 (Univerzitet u Beogradu, Poljoprivredni fakultet) (RS-200116) Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije, Ugovor br. 200168 (Univerzitet u Beogradu, Hemijski fakultet) (RS-200168) |
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