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eNauka >  Results >  General patterns of background microbiota and selected bacterial pathogens during production of fermented sausages in Serbia
Title: General patterns of background microbiota and selected bacterial pathogens during production of fermented sausages in Serbia
Authors: Dučić, Miroslav  ; Blagojević, Bojan  ; Markov, Siniša  ; Velicanski, Aleksandra  ; Bunčić, Sava
Issue Date: 2014
Publication: Food Control
ISSN: 0956-7135 Food Control Search Idenfier
Publisher: Elsevier
Type: Article
Collation: vol. 43 str. 231-237
DOI: 10.1016/j.foodcont.2014.03.026
WoS-ID: 000336467100033
Scopus-ID: 2-s2.0-84897983777
URI: https://enauka.gov.rs/handle/123456789/525867
https://open.uns.ac.rs/handle/123456789/7546
Metadata source: Migracija
M-category: 
21aM21a

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