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eNauka >  Results >  Acute Effects of Black Currant Consumption on Salivary Flow Rate and Secretion Rate of Salivary Immunoglobulin A in Healthy Smokers
Title: Acute Effects of Black Currant Consumption on Salivary Flow Rate and Secretion Rate of Salivary Immunoglobulin A in Healthy Smokers
Authors: Konić-Ristić, Aleksandra ; Šavikin, Katarina  ; Zdunić, Gordana  ; Besu, Irina  ; Menković, Nebojša  ; Glibetić, Marija D.  ; Srdić-Rajić, Tatjana  
Issue Date: 2015
Publication: Journal of Medicinal Food
ISSN: 1096-620X Journal of Medicinal Food Search Idenfier
Publisher: Mary Ann Liebert, Inc, New Rochelle
Type: Article
Collation: vol. 18 br. 4 str. 483-488
DOI: 10.1089/jmf.2013.0149
WoS-ID: 000352321700013
Scopus-ID: 2-s2.0-84926469190
PMID: 25734687
URI: https://enauka.gov.rs/handle/123456789/527447
http://rimi.imi.bg.ac.rs/handle/123456789/660
Project: Tradicionalni i novi proizvodi od plodova gajenih i samoniklih vrsta voćaka i vinove loze i nus-produkata u preradi, sa posebnim osvrtom na autohtone sorte: hemijska karakterizacija i biološki profil (RS-46013)
M-category: 
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