| Title: | Addition of Zeolites to Improve the Functional Characteristics of the Hen of the Wood or Maitake Medicinal Mushroom, Grifola frondosa (Agaricomycetes) ` |
Authors: | Vunduk, Jovana   ; Klaus, Anita ; Kozarski, Maja ; Djordjević, Radovan; Miladinović, Zoran ; Jovanović, Ljubinko ; Nikšić, Miomir ; van Griensven, Leo |
Issue Date: | 2016 |
Publication: | International Journal of Medicinal Mushrooms |
ISSN: | 1521-9437 International Journal of Medicinal Mushrooms Search Idenfier |
Publisher: | Begell House Inc, Danbury |
Type: | Article |
Collation: | vol. 18 br. 9 str. 781-792 |
DOI: | 10.1615/IntJMedMushrooms.v18.i9.30 |
WoS-ID: | 000388933600003 |
Scopus-ID: | 2-s2.0-85000819094 |
PMID: | 27910770 |
URI: | https://enauka.gov.rs/handle/123456789/527495
https://riofh.iofh.bg.ac.rs/handle/123456789/460
https://redun.educons.edu.rs/handle/123456789/270
http://aspace.agrif.bg.ac.rs/handle/123456789/4053 |
Project: | Advancing research in agricultural and food sciences at Faculty of Agriculture, University of Belgrade (EU-316004)
Razvoj i primena novih i tradicionalnih tehnologija u proizvodnji konkurentnih prehrambenih proizvoda sa dodatom vrednošću za evropsko i svetsko tržište - Stvorimo bogatstvo iz bogatstva Srbije (RS-46001)
Razvoj novih inkapsulacionih i enzimskih tehnologija za proizvodnju biokatalizatora i biološki aktivnih komponenata hrane u cilju povećanja njene konkurentnosti, kvaliteta i bezbednosti (RS-46010) |
M-category: | |
