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Cytotoxic and antioxidative effects of Oligo-Grapes product and ethanolic extract of pomace and red wine on HCT-116 and SW 480 cell lines
| Title: | Cytotoxic and antioxidative effects of Oligo-Grapes product and ethanolic extract of pomace and red wine on HCT-116 and SW 480 cell lines | Authors: | Obradović, Ana |
Issue Date: | 2016 | Publication: | Biochemistry and Interdisciplinarity> Transcending the Limits of Field | Publisher: | Serbian Biochemical Society, Srbija | Type: | Conference Paper | ISBN: | 978-86-7220-081-2 (FOC) ИСБН није валидан Search Idenfier |
Collation: | vol. 6 br. 6 str. 143-145 | URI: | https://enauka.gov.rs/handle/123456789/532845 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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