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eNauka >  Results >  Application of Peleg model on mass transfer kinetics during osmotic dehydratation of pear cubes in sucrose solution
Title: Application of Peleg model on mass transfer kinetics during osmotic dehydratation of pear cubes in sucrose solution
Примена Пелеговог модела на кинетику трансфера масе током осмотске дехиратације крушке у раствору сахарозе
Authors: Pavelkić, Vesna ; Brdarić, Tanja  ; Petrović, Marija P.  ; Šekularac, Gavrilo  ; Košević, Milica  ; Pezo, Lato  ; Ilić, Marija A.  
Issue Date: 2015
Publication: Chemical Industry and Chemical Engineering Quarterly / CICEQ
ISSN: 1451-9372 Chemical Industry and Chemical Engineering Quarterly / CICEQ Search Idenfier
Publisher: Association of the Chemical Engineers of Serbia
Type: Article
Collation: vol. 21 br. 4 str. 485-492
DOI: 10.2298/CICEQ141014004P
WoS-ID: 000370446400003
Scopus-ID: 2-s2.0-84949801503
URI: https://enauka.gov.rs/handle/123456789/536889
https://riofh.iofh.bg.ac.rs/handle/123456789/381
http://dr.rgf.bg.ac.rs/s/repo/item/8429
https://vinar.vin.bg.ac.rs/handle/123456789/944
https://cer.ihtm.bg.ac.rs/handle/123456789/1679
https://dr.rgf.bg.ac.rs/s/repo/item/8429
Project: Osmotska dehidratacija hrane - energetski i ekološki aspekti održive proizvodnje (RS-31055)
M-category: 
22M22

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